Gobi Manchurian Dry
Gobi Manchurian Dry 1 Cauliflower cut into medium florets 1/4 Cup Plain Flour (Maida) 1 T Sp. Soy Sauce (For Batter) 1 Tb. Sp. Soy Sauce (Fo...
Showing posts with label Indo-Chinese. Show all posts
Showing posts with label Indo-Chinese. Show all posts
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